COVID-19 Symptoms Usually Show Up in This Order

The symptoms of COVID-19, including fever and cough, are frustratingly similar to a host of other common diseases, including the seasonal flu.

A new study has shed light on how COVID-19 symptoms present, which may help people trying to figure out if their cough is just a cough or something worse.

The research from the University of Southern California (USC) was able to determine that COVID-19 symptoms often start in a certain order.

This discovery might help people with COVID-19 self-isolate and get treatment sooner, which could significantly improve patient outcomes.

Scientists used Chinese data

To predict the order of symptoms, researchers analyzed rates of symptom incidence collected by the World Health Organization (WHO) for over 55,000 confirmed COVID-19 cases in China. They also looked at a data set of almost 1,100 cases collected between December and January by the China Medical Treatment Expert Group for COVID-19 and provided by the National Health Commission of China.

“The order of the symptoms matter,” said Joseph Larsen, lead study author and USC Dornsife doctoral candidate. “Knowing that each illness progresses differently means that doctors can identify sooner whether someone likely has COVID-19, or another illness, which can help them make better treatment decisions.”

COVID-19 symptoms timeline

According to study findings, this is the order of symptoms that patients can experience:

  • Fever
  • Cough and muscle pain
  • Nausea or vomiting
  • Diarrhea

Glatter said that the study findings are potentially useful “when evaluating multiple patients in a busy clinical setting.”

According to the study, while influenza typically begins with a cough, the first symptom of COVID-19 is fever.

“Our results support the notion that fever should be used to screen for entry into facilities as regions begin to reopen.

“In general, while fever is usually the most commonly described initial symptom of COVID-19 infection, the reality of what I see on the front lines is more variable,” he said. “In fact, some patients may present only with the loss of taste or smell and otherwise feel well. I have also seen patients present with ‘COVID-toes,’ or chilblains; a livedo-type [reddish-blue discolouration] of skin reaction in response to acute inflammation, in the absence of fever, cough or other respiratory symptoms.”

Glatter said that other patients have also “presented with malaise, headache, and dizziness,” that in some ways resembles the symptoms of stroke, but without fever, cough, or any evidence of upper respiratory symptoms.

“I have also seen patients present only with chest pain, devoid of any respiratory symptoms,” he said. “The onset of nausea, vomiting, and diarrhea after onset of respiratory symptoms such as fever and cough may also suggest that a person may have COVID-19.”

According to Glatter, the bottom line is that healthcare professionals need to be vigilant and keep an open mind when evaluating patients who may have symptoms associated with the disease. “They don’t always present ‘according to the book,’ so you must cast a wide net when thinking about who may or may not have COVID-19,” he said.

Understanding the progression of symptoms is key

“It’s critically important to understand the progression of symptoms of COVID-19-infected persons so you stop the spread of the disease — in effect, isolate and then initiate effective contact tracing,” said Glatter. “This is quite relevant for a virus that is two to three times more transmissible than influenza, leading to outbreaks in clusters.”

He also said that understanding the first symptoms not only helps patients more rapidly seek testing but also to begin physically or socially distancing themselves after the first symptoms begin. “It also underscores the importance of wearing masks and hand hygiene upon learning of symptoms,” Glatter said.

He also finds that sudden loss of smell and taste and inflammatory skin reactions like chilblains “may be important clinical clues that may distinguish COVID-19 from seasonal influenza.”

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Flu season may complicate COVID-19 with ‘twindemic’
It’s possible that people can have both COVID-19 and the seasonal flu, said Glatter, which might make “morbidity and mortality skyrocket this fall.” This fact makes rapid testing “more important than ever” and increases the value of knowing how each disease progresses.

He also warned there’s the possibility of a “twindemic,” a convergence of influenza and COVID-19, which could be devastating.

“Medical providers on the front lines are anticipating that the flu season could be exponentially worse as these two viruses collide this fall,” said Glatter. “We need to continue to wear masks and practice social distancing and hand hygiene as we approach the fall. It’s a matter of life and death.”

The bottom line
Researchers analyzed data from over 50,000 patients with COVID-19 and compared their symptoms with previous records from people who had the flu to find that COVID-19 symptoms occur in a particular order.

This information can help distinguish people with COVID-19 from those who simply have the flu, helping those with COVID-19 seek care and self-isolate sooner.

Experts with frontline experience emphasize that this progression isn’t always how the disease progresses, but it’s still a useful guide for healthcare providers. They also caution that the upcoming flu season may bring a “twindemic” of flu and COVID-19, with potentially devastating consequences.

 

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